About the product

Madeleine is a traditional French cookie shaped like a seashell. The Madeleine is soft both inside and outside, its taste simply “explodes” in your mouth.

When served

A morning cup of coffee or afternoon tea accompanied by a madeleine will be the opening or accompaniment of a perfect day.

About the manufacturer

The St. Michel Company was founded in the village of St. Michel in Normandie, France in 1919. The founding family still runs the company today. Loyal to its principle of using the best produce of this region, raw materials are the secret of St. Michel: Normandie butter, real free range eggs, high quality wheat. As in many cases in France, the story begins with a local baker who has baked a cookie of crisp dough and 100% butter. The product was hugely successful. Since then the bakery has developed into an international company loyal to the tradition of uncompromising quality.